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Spicy Honey Glazed Chicken with Wide Awake
Elevate your chicken game with this irresistible Spicy Honey Glazed Chicken, featuring Hellbound Sauces' Wide Awake Hot Sauce. This recipe blends the perfect amount of heat, sweetness, and tanginess, making it a standout dish for any occasion. The marinade, made with honey, soy sauce, garlic, and the bold flavors of Wide Awake Hot Sauce, infuses the chicken with intense flavor.
Prep + Cook Time
1 hour 30 min (includes marinating)
Servings
4
Difficulty
Easy
Featured Product
Wide Awake Hot Sauce
Ingredients
- •1/4 cup Hellbound Sauces' Wide Awake Hot Sauce
- •2 tablespoons honey
- •2 tablespoons soy sauce (Tamari for a Gluten Free Option)
- •1 tablespoon olive oil
- •1 clove garlic, minced
- •1 pound chicken thighs or wings
- •Salt and pepper to taste
- •Sesame seeds and chopped green onions (for garnish, optional)
Instructions
1
Prepare the Marinade
- In a small bowl, mix Wide Awake Hot Sauce, honey, soy sauce or tamari, olive oil, and minced garlic.
- Stir until well combined.
2
Marinate the Chicken
- Place the chicken in a large zip-top bag or shallow dish.
- Pour the marinade over the chicken, ensuring all pieces are evenly coated.
- Cover and refrigerate for at least 1 hour, or overnight for more intense flavor.
3
Cook the Chicken
- Grill Option: Preheat your grill to medium heat. Grill the chicken for 5-7 minutes per side, brushing with leftover marinade during the cooking process.
- Oven Option: Preheat your oven to 400°F (200°C). Place the chicken on a lined baking sheet and bake for 25-30 minutes, flipping halfway through.
4
Serve and Garnish
- Once cooked, transfer the chicken to a serving plate.
- Sprinkle with sesame seeds and chopped green onions for a finishing touch.
- Serve hot and enjoy!